Tweets

2019-05-06 DIETARY POLYPHENOLS PROTECT AGAINST OXIDATIVE STRESS! PDF File
2019-05-04 IT APPEARS THAT VITAMIN B12 PRESENTS ANTIOXIDANT ACTIVITY! PDF File
2019-04-01 NEPHROLOGY: WE SHOULD ALSO CONSIDER THE GUT-KIDNEY AXIS! PDF File
2019-03-27 WHAT MOVING STRICTLY GLUTEN-FREE HAS CHANGED IN MY HEALTH PDF File
2019-03-23 HIGH GLYCOSYLATED HAEMOGLOBIN PREDICTS MEMORY DECLINE! PDF File
2019-02-15 THE END OF A MYTH: BREAKFAST IS NOT MOST IMPORTANT MEAL! PDF File
2019-02-15 OXIDATIVE STRESS AS A MAJOR CAUSE OF AGE-RELATED PDF File
2019-01-18 THE GOOD, THE BAD, AND THE UGLY OF CALCIUM PDF File
2019-01-11 GUT-RETINA AXIS: HOW TO PREVENT MACULAR DEGENERATION! PDF File
2018-12-24 I HAVE BEEN SHOUTING THIS WARNING FOR AT LEAST 10 YEARS! PDF File
2018-12-06 DEGENERATIVE AND INFLAMMATORY DISEASES START IN THE GUT! PDF File
2018-12-06 VITAMIN K2 SUPPLEMENTS TRIGGER BLOOD CLOTTING: FAKE NEWS! PDF File
2018-10-24 APOE IN ALZHEIMER'S PREVENTION: PRECISION MEDICINE APPROACH PDF File
2018-09-19 WHY IS ALL BERBERINE RESEARCH COMING FROM CHINA? PDF File
2018-08-19 LIKE IT OR NOT, INTESTINAL PERMEABILITY IS KEY TO HEALTH! PDF File
2018-08-16 CONTROVERSY AROUND DIO2 POLYMORPHISM RELEVANCE! PDF File
2018-07-24 STOP BELIEVING IN RIGID DOGMAS & MEDICAL MYTHS! PDF File
2018-07-21 WHY YOU MAY NOT HEAR ABOUT THIS NEW PUBLICATION... PDF File
2018-06-18 DEVELOPING INTEREST FOR THE BENEFIT OF CAROTENOIDS PDF File
2018-06-14 NATURE CAN OFTEN PROVIDE MOST EFFECTIVE SOLUTIONS! PDF File
2018-05-09 I HAVE BEEN WARNING PATIENTS ABOUT PARACETAMOL! PDF File
2018-05-08 FROM EATING “MORE MEAT” TO EATING “LESS MEAT” PDF File
2018-04-27 PPIs: GREAT SHORT-TERM BUT DEADLY LONG-TERM PDF File
2018-04-23 REPLACING FAT BASHING BY SUGAR-CARB BASHING PDF File
2018-04-07 JUICING OR NOT JUICING? THAT IS THE QUESTION PDF File
2018-04-02 WE PRIORITIZE SEASONAL FOODS LOCALLY SOURCED! PDF File
2018-02-14 WHY YOU SHOULD EAT MORE “FOOD ANTIOXIDANTS”! PDF File
2018-02-11 ANOTHER ARTICLE ABOUT GUT-BRAIN AXIS, REALLY? PDF File
2018-01-30 LET US ACTIVATE OUR NRF2 SIGNALLING PATHWAY! PDF File
2018-01-22 SUGARS (MAYBE CARBS) ARE NOT GOOD FOR OUR BRAIN PDF File
2018-01-09 IT’S TIME TO UPDATE OUR UNDERSTANDING OF DISEASE PDF File
2017-12-31 ACCESS HUNDREDS OF NEW SCIENTIFIC REFERENCES! PDF File
2017-12-08 THE EMERGING CONCEPT OF “MICROBIOME MEDICINE” PDF File
2017-11-17 DEEP VERSUS LIGHT SLEEP HELPS TO FINE-TUNE THYROID! PDF File
2017-10-11 NEW FINDINGS ABOUT ALZHEIMER’S DISEASE BRING HOPE! PDF File
2017-10-11 WORTH LISTENING TO SOME TED TALKS ABOUT MICROBES! PDF File
2017-08-09 INTESTINAL DYSBIOSIS EXISTENCE REMAINS CHALLENGED! PDF File
2017-06-17 I RECOMMEND MONITORING DEEP VERSUS LIGHT SLEEP! PDF File
2017-05-27 A SHORT INTRODUCTION TO FUNCTIONAL GENETIC TESTING PDF File
2017-05-11 ABOUT REAL TREE NUTS, FAKE TREE NUTS, AND GROUND NUTS! PDF File
2017-04-23 A MULTITUDE OF DISEASES ARE LINKED WITH INTESTINAL DYSBIOSIS PDF File
2017-03-28 ABOUT ADULTS OR KIDS COMPLIANCE TO FOLLOW RECOMMENDATIONS PDF File
2017-03-18 GLUTEN AND ALL CEREAL GRAINS TRIGGER CHRONIC INFLAMMATION PDF File
2017-03-04 AUTOIMMUNE PATIENTS SHOULD NEVER CONSUME GLUTEN AND GRAINS PDF File
2017-02-16 FOOD SUPPLEMENTS WORK ONLY IF YOU MISS THE NUTRIENT! PDF File
2017-02-12 GUT-­BRAIN AXIS WORKS BOTH DIRECTIONS THANKS TO VAGUS NERVE! PDF File
2017-01-29 INTERMITTENT FASTING PROTECTS AGAINST OBESITY AND SYNDROME X PDF File
2017-01-29 MAKE SURE YOU NEVER POISON THYROID FUNCTION WITH FLUORIDE! PDF File

Quotes

2019-05-06 DIETARY POLYPHENOLS PROTECT AGAINST OXIDATIVE STRESS! PDF File
2019-05-04 IT APPEARS THAT VITAMIN B12 PRESENTS ANTIOXIDANT ACTIVITY! PDF File
2019-04-01 CHRONIC KIDNEY DISEASE: THE GUT-KIDNEY CONNECTION PDF File
2019-03-27 A "LEAKY GUT" PLAYS A PATHOGENIC ROLE IN ADVANCED LIVER CIRRHOSIS! PDF File
2019-03-23 HIGH GLYCOSYLATED HAEMOGLOBIN PREDICTS MEMORY DECLINE! PDF File
2019-02-15 THE END OF A MYTH: BREAKFAST IS NOT MOST IMPORTANT MEAL! PDF File
2019-02-15 OXIDATIVE STRESS AS A MAJOR CAUSE OF AGE-RELATED PDF File
2019-01-18 THE GOOD, THE BAD, AND THE UGLY OF CALCIUM PDF File
2019-01-11 GUT-RETINA AXIS: HOW TO PREVENT MACULAR DEGENERATION! PDF File
2018-12-24 DAILY INTAKE OF SOFT DRINKS INCREASES THE RISK OF ACNE PDF File
2018-12-06 THE INTESTINAL MICROBIOTA ALSO PLAYS A ROLE IN HYPERTENSION PDF File
2018-12-06 EVIDENCE FOR MOST POPULAR VITAMIN K2 “MENAQUINONE-7” SAFETY PDF File
2018-10-24 APOE IN ALZHEIMER'S PREVENTION: PRECISION MEDICINE APPROACH PDF File
2018-09-19 BERBERINE INHIBITS PATHOGENESIS OF TYPE 2 DIABETES PDF File
2018-08-19 LEAKY GUT & SYSTEMIC INFLAMMATION: AN AGING HALLMARK PDF File
2018-08-16 PATHOPHYSIOLOGICAL RELEVANCE OF DEIODINASE POLYMORPHISM PDF File
2018-07-24 INCREASED INTESTINAL PERMEABILITY & PSYCHIATRY! PDF File
2018-07-21 SAFETY & EFFICACY OF GABA IN INSOMNIAC PATIENTS! PDF File
2018-06-18 THE IMPORTANCE OF CAROTENOIDS FOR HUMAN HEALTH PDF File
2018-06-14 IMPROVING DERMATITIS WITH COMMENSAL SKIN BACTERIA PDF File
2018-05-09 PARACETAMOL CAN EASILY TRIGGER LETHAL LIVER FAILURE PDF File
2018-05-02 BEEF PDF File
2018-04-27 ADDITIONAL CONCERNS ABOUT PROTON-PUMP INHIBITORS/PPIs PDF File
2018-04-24 COGNITIVE PERFORMANCE IS ASSOCIATED WITH SUGAR INTAKE PDF File
2018-04-07 JUST ANOTHER WORRYING SIDE EFFECT FROM STATINS INTAKE! PDF File
2018-04-02 DO YOU UNDERSTAND WHAT MICROBIOME MEANS? YOU HAVE TO! PDF File
2018-02-14 FOOD ANTIOXIDANTS: FROM PRESERVATIVES TO MAJOR PLAYERS PDF File
2018-02-11 INTRODUCING THE NEW CONCEPT OF “NEUROMICROBIOLOGY” PDF File
2018-01-30 MORE TOOLS TO COUNTERACT NEURODEGENERATIVE DISEASES PDF File
2018-01-22 NOT ONLY HBA1C BUT ALSO TRIGLYCERIDES REDUCE COGNITION PDF File
2018-01-09 FROM MICROBIOME TO METABOLOMICS:MASTERING NEW WORDS PDF File
2017-12-08 GUT AND MOUTH MICROBIOTA FOR PERSONALIZED HEALTHCARE PDF File
2017-12-02 ABOUT SEROTONIN PRODUCTION AND THE GUT-BRAIN AXIS ROLE PDF File
2017-11-17 NEW FINDINGS ABOUT THE THYROID DIO2 GENE POLYMORPHISM PDF File
2017-10-11 NEW FINDINGS ABOUT ALZHEIMER’S DISEASE BRING SOME HOPE PDF File
2017-09-02 MICROBIOTA-BASED TREATMENTS IN ALCOHOLIC LIVER DISEASE PDF File
2017-08-08 MECHANISMS AND CONSEQUENCES OF INTESTINAL DYSBIOSIS PDF File
2017-06-17 EVIDENCE OF STRESS REDUCTION BY MAGNESIUM INTAKE PDF File
2017-05-27 RELATION BETWEEN FUT2 GENOTYPE AND INTESTINAL DYSBIOSIS PDF File
2017-05-12 ABOUT THE METAGENOME, OR GENES CARRIED BY OUR MICROBES PDF File
2017-04-22 MECHANISMS AND CONSEQUENCES OF INTESTINAL DYSBIOSIS PDF File
2017-04-06 SHELLFISH PROVIDE STEROLS COMPETING WITH CHOLESTEROL PDF File
2017-03-18 WHEAT AND GRAINS CONTRIBUTE TO CHRONIC INFLAMMATION PDF File
2017-03-06 INFLAMMATORY DISEASE CAUSED BY INTESTINAL PATHOBIONTS PDF File
2017-03-06 INTESTINAL MICROBIOTA IMBALANCE TRIGGERS ALLERGIC DISEASE PDF File
2017-02-16 VITAMIN D TO PREVENT ACUTE RESPIRATORY TRACT INFECTIONS PDF File
2017-02-12 THE MICROBIOME - GUT - BRAIN AXIS IN HEALTH AND DISEASE PDF File
2017-01-30 AGE-RELATED MACULAR DEGENERATION LINKED TO GUT DYSBIOSIS PDF File

Lectures

Articles & Abstracts

Blogs

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The Unknown Harm of Fructose

 

Having praised during the eighties the merit of this 'natural sugar', the scientific community is now unanimous; consuming fructose constitutes the worst dietary advice that one could give to diabetics, who without further ado, should throw their fructose jars in the ...

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Toxic Breakfasts

 

Congratulations Dr Kellogg! This is the American Physician who invented Cornflakes in 1894.
Dr Kellogg you have managed to make millions of people believe that to benefit from a decent breakfast they should buy, not a natural product, but instead one that has been processed and packaged in a factory...

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The Many Hazards of Gluten

 

You have probably heard of coeliac disease already; the genetic and auto-immune affliction affecting about 1% of the population of Western Europe. It is a severe allergy to gluten with devastating health consequences. Gluten containing proteins are present in four cereals: wheat, rye, barley and oats (spelt and kamut are old grains of the wheat family but with much less gluten, ...

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The Troubling Side-Effects of Proton Pump Inhibitors

 

I can remember when I was a medical student, the launch of these "miraculous" drugs destined to heal gastric and duodenal ulcers. At that time we only had relatively inefficient anti-acids and here was a breakthrough; a one month treatment with omeprazole, maybe two in more severe cases, was often enough to heal the ulcer...

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Animal Milk Issues

 

Now it is time to bring some enlightenment to the multiple negative reactions humans can have towards animal milk products. It is an important subject about which we constantly hear many confusing statements, with people swiftly mistaking the three main components of milk products: sugars, proteins, and fats...

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Myths Concerning Osteoporosis

 

Dairy products cause problems to many people such as allergies (IgE and IgG) to the main proteins of animal milk and/or due to lactose intolerance, but also because of their richness in saturated fatty acids and cholesterol. However we have long been told that the daily consumption of dairy products is essential to the development and maintenance of bone mass to avoid osteoporosis later on in life...

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Biphosphonates Delusions

 

Discovered at the end of the 1960's and initially called diphosphonates, the biphosphonates started to be seriously commercialized during the 1990's. Their mode of action is to inhibit osteoclasts, the bone cells whose mission it is to clean up the bone rendered useless (a little bit like old wood on a tree that needs to be trimmed)...

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The Lack of Recognition of Food Allergies

 

Let's sum up the situation on the widespread lack of understanding and contempt towards food intolerances and allergies. We have heard just about anything and everything on the subject, and that's not only from the mouth of patients, but doctors too...

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Plant Milk Issues

 

For anyone who experiences negative reactions towards animal milks (IgE allergy, IgG allergy, or lactose intolerance), it is logical to substitute one of a number of plant milks: ...

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The Trickery of Artificial Sweeteners

 

If artificial sweeteners such as aspartame, sucralose, saccharine, cyclamate and acesulfame-K help people to lose weight we could have seen the results long before now. The United States would have given the world a shock with significant weight loss results. Given their near zero calorie content, everyone expected that their metabolic action would also be zero! ...

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The Dangers of Gluten Free-Products

 

As we have already discussed, it is a proven fact that many people feel better - and not only just for their digestion – without gluten (no wheat, rye, barley, oat, not even spelt or kamut).
Consequently, these individuals select "gluten free" products, but this choice can give rise to unsuspected complications ...

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The Tricks for Egg Tolerance

 

We should not have to revisit, I hope, the importance of proteins at every meal, especially at breakfast – particularly for those who find it difficult to stabilize their blood sugar levels. This includes all those individuals who complain of sudden fatigue ("feeling low") who compensate by eating sugary foods, and, of course, all of those with abdominal ...

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The Good Intestinal Strategies

 

As many people can attest, solving chronic intestinal issues can be a very complicated process. Identifying food allergies (IgE and IgG) and food intolerances (lactose or fructose) can help some, but it is often a long, difficult, expensive and sometimes inefficient process ...

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The Benefits of the Paleolithic Diet

 

Human societies started to cultivate wheat in the middle of the 8th millennium BC, so about 10,000 years ago, in the 'Fertile Crescent' region, then known as Mesopotamia, which now consists mainly of Iraq and Syria. Maize (corn) cultivation started about 9,000 years ago in the southwest of Mexico; whilst for rice it was some 7,000 years ago in northern India ...

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The Danger of Trans Fatty Acids

 

We as Europeans have a bad deal: our legislation, unlike that passed in the United States in recent years, does nothing to protect us from trans fatty acids (most commonly referred to as trans fats). With the exception of Denmark since 2004, the trans fat content does not have to be listed on food labels of products sold in Europe. In addition, unlike for many countries, the trans fat ...

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Advice for Sleeping Better

 

Let's start with the most important aspect of our advice for better sleep: total darkness in the bedroom. There shouldn't be any electrical devices with luminous dials: no alarm-clock, no mobile phone, no computer, no TV, no radio-alarm… In any case, all electronic equipment should be banned from the bedroom because they stimulate the brain and prevent you from falling asleep: there is ...

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The Importance of the Adrenal Glands

 

Having mentioned many times these infamous adrenal glands, it is time to elaborate further on their crucial endocrine function and why it is essential to our health. Furthermore they are also inseparable from thyroid function. Let's be clear; it is of the upmost importance to establish and maintain a strict equilibrium between the adrenals and the thyroid. Therefore treating ...

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Pollution Engendering Hypothyroidism

 

We live in a world that is increasingly more polluted by thousands of chemical molecules called xenobiotics: insecticides, herbicides, various industrial waste, cosmetics, cleaning products, detergents, and additives…. Many xenobiotics have an anti-thyroid action: dioxins, Polychlorinated Biphenyls (PCBs), Polycyclic Aromatic Hydrocarbon (PAHs), organochlorine pesticides ...

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Solutions to Relieve Constipation

 

Ayurvedic medicine, enriched with oriental wisdom and millenniums of experience, argues that "health" is defined primarily by the emission of one to two formed stools daily and a maximum of three stools per day at most.

Alas, many people do not meet this definition because of loose stools, or even liquid stools. This is not our topic ...

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Top Tips for Headaches

 

As is generally the case in these blogs, we are not talking here about serious diseases, but rather 'functional' disorders. This blog is therefore more about common headaches rather than true migraines.

Very simply, the first two tricks – and probably the most important ones of all - are to eat and drink often …

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The Correct Interpretation of Biological Assessments

 

Laboratories always indicate, for every requested parameter, a range of reference values. The norms are defined to include 95% of the "healthy" population within this reference range, with 2.5% of subjects above and 2.5% under the proposed range. It is simply a general rule!
We begin by questioning this so-called "normal" ...

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The Importance of Seasonal Produce

 

I would like to return to the important principle that we must always strive to consume seasonal products. In my opinion it is a fundamental concept from which many other food rules should also be respected to promote good health.
When you stop and think about it, everything is seasonal food! I have already discussed the subject of eggs, …

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Understanding Certain Forms of Anaemia

 

As usual, we are discussing relatively benign forms of functional anaemia because what we are describing doesn't require a specialist, namely a haematologist, to treat these conditions. A diagnosis of anaemia implies a lack of haemoglobin, which implies a deficiency of red blood cells that are necessary to transport haemoglobin, which results in less oxygen supply to the tissues. You may ...

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The Necessity to Consume Fish

 

Pottery was reputedly invented by hunter-gatherers living in the Far East 20,000 years ago. The earliest ceramics have been attributed to a Japanese tribe called "Jomon" and artefacts dating from 15,000 years ago have been examined by researchers from the Department of Archaeology at the University of York in England. They used a new technology to analyze the food residues ...

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The Benefits of Intestinal Lubrication

 

Due to studies being too short and biased, cholesterol has received a bad press for some 50 years. It is in the interests of the pharmaceutical industry to keep a close watch on this due to its gigantic lobby for statins. This hysterical hatred of "fat" is aided by the modern media network, which causes people to believe that we become fat because we eat fat …

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Cholesterol is Essential to Health

 

Most of my patients seem convinced that their diet can be labelled as "optimum" as long as they avoid cholesterol. Cholesterol is at the centre of an all-out demonization: popular belief, mainstream media, dieticians, nutritionists, doctors…all are convinced of the harmfulness of this omnipresent molecule in animal flesh.
All this nonsense stems from a biased epidemiological …

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Restoring the Physiological State

 

No matter that I base my therapeutic interventions on natural treatments (without rejecting allopathic medicines that I reserve for acute problems), I am nevertheless constantly harassed by patients who are worried about their effects!
"They have read" or "they were told" that: vitamin A is very toxic, selenium is a heavy metal, iodine must …

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Controversies about Menopause

 

Always in the context of respect for the physiological norms that need to be restored for optimal heath, it is time to address the sensitive issue of sex hormones after the menopause. Contrary to what most people think, women continue to produce low levels of hormones after their periods have stopped; this minimal secretion should normally continue with any woman in good health. …

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Heavy Price for Excessive Use of Antibiotics

 

Scientists seek explanations for the obesity epidemic that is hitting the affluent world: increasingly sedentary lifestyles, junk food, excessive consumption of fast releasing sugars and fructose… or overuse of antibiotics?
I was struck by a sequence of three articles published respectively in 2009, 2011 and 2013, all discussing intestinal microorganisms called methanogens, which produce methane gas. …

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Endocrine Disruptors and Obesity

 

Bisphenol-A is today a recognized cause of obesity, especially among girls, as demonstrated by a large Chinese study published on 12 June 2013. This publication was the subject of the article of the month that I invite you to consult on my website www.gmouton.com under the specific heading "Article du Mois".
This environmental obesogen is found everywhere, …

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The most Dangerous Xeno-Oestrogens

 

Unfortunately for us there are dozens of them! I want to take one last opportunity to devote a blog on the main chemical molecules that have oestrogenic activity and pollute our environment and our food. They are often referred to as "œstrogen-like" or even "xeno-oestrogens", the latter reflecting the terminology for artificial toxic substances invented by man and named "xenobiotics". …

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Hypothyroidism is too often Ignored

 

As a first step we must carefully observe the lower part of the neck of patients to detect any suspicious swelling, palpation of which will direct you towards either goitre (hypertrophy of the thyroid tissue) or to one or more nodules. A simple thyroid ultrasound will reveal a lot more, especially with the calculation of the volume of the gland. Each lobe should normally be between 3ml and 9ml: above 9ml is classified as goitre; below 3ml is the opposite, and we are dealing with a hypotrophy of the …

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Conclusion

 

That's it; the 'party' is over! 52 weeks and 52 blogs later, I hope you have learnt some interesting things. Without really planning the subject of the blogs, we have still managed to cover all the major areas of Functional Medicine.
Unsurprisingly, no less than 20 of my blogs have been dedicated to food, exposing the greatest myths and most common dietary errors. The significant damage caused …

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Reports

Examples of Anonymized Reports Posted with Patients' Authorization

1. Reumatoid Arthritis 2. Preventive Medicine 3. Hemithyroidectomy 4. Diarrhoea & Fertility 5. Intestinal Permeability 6. Autoimmune Thyroiditis 7. Digestive Complaints 8. Dry Gut & Dry Skin 9. Memory optimization 10. Breast Prevention 11. Gluten Sensitivity 12. Adrenals & Menopause 13. Cravings & Weight Gain 14. Bad Gut & Bad Skin 15. Low T3 & Cholesterol 16. Fighting Belly Fat 17. Endotoxins & Hypertension 18. Upset Gut & Tiredness 19. Abdominal Pain & Diet 20. Prediabetes & Leaky Gut 21. Prevention Strategy 22. HRT Considerations 23. Anti-Metabolic Syndrome 24. Anti-Aging Strategy 25. Low T3 & DIO2 Variant 26. Relapsing Digestive Issues 27. Functional Medicine 28. Autoimmunity and Leaky Gut 29. Endotoxins and Obesity 30. Insomnia & Visceral Fat 31. Low Adrenals & Sea Salt 32. Selective IgA Deficiency 33. Migraines & Skin Blisters 34. Balance is Always the Goal 35. Complex Thyroid Case 36. Weight Loss Strategy 37. Fighting Autoimmunity 38. Endocrine Issues & Stress 39. Allergy & Cœliac Serology 40. Growth & Hyperactivity 41. Gynaecological Bleedings 42. Anti-Leaky Gut Strategy 43. Neurodegeneration Prevention 44. Berberine Activating AMPK 45. Fixing Chronic Diarrhoea 46. Constant Fatigue & Bloating 47. Gastrointestinal Problems 48. Anxiety and Poor Sleep 49. Inflammation & Autoimmunity 50. Complex 'Functional' Case 51. Cœliac Disease Issues 52. Drop in Growth Curve 53. Behçet's Disease Case 54. Low Energy Mid-Afternoon 55. Multiple Autoimmune Issues 56. Leaky Gut & Oxidized-LDL 57. Cardiovascular Prevention 58. Fatigue & Autoimmunity (F) 59. Complex Teenager Case (F) 60. Severe Intestinal Issues (F) 61. Fighting Abdominal Fat (F) 62. Anti-Autoimmune Strategy 63. Mild Hashimoto's Disease 64. Hemithyroidectomy Case (F) 65. Functional Medicine Case 66. Weight Loss Algorithm 67. Anti-Autoimmune Strategy 68. Weight Loss Strategy 69. Overweight & Leaky Gut 70. Inflammation & Oxidative Stress 71. Leaky Gut & Weight Gain 72. Leaky Gut & Low Energy (F) 73. Severe Eczema & Low T3 74. Hashimoto's & Weight Gain 75. Fighting Oxidized-LDL Cholesterol 76. Inflammation & Endotoxins 77. Gut-Brain Axis Intervention 78. L-thyroxine Treatment Failure 79. Strategy against Tiredness 80. Low T3 & High Oxidized-LDL 81. Chronic Diarrhoea & Deficiencies 82. Severe Sigmoid Diverticulitis 83. Poor Conversion from T4 to T3 84. Anti-ageing Functional Strategy 85. Eczema Functional Management 86. Sensitive Stomach & Bloating 87. Sleep Improvement Strategy 88. Endotoxins & Oxidative Stress (F)

Updated Lectures

2019-01-28

2019-01-22

2018-08-01

2018-06-06

2018-07-25

2018-05-10

2018-04-08

2018-04-06

2018-04-05

2018-03-23

2018-03-04

2018-02-15

2018-02-14

2018-01-28

2017-11-26

2017-03-06

2017-03-02

2017-02-23

2017-02-12

2017-02-02

2017-01-29


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